When it comes to breakfast meats, bacon is a classic choice. It’s delicious, versatile, and relatively easy to cook. But if you’re not careful, you can end up with bacon that’s too greasy, too salty, or too chewy. That’s why it’s important to know how to buy bacon.
There are a few things to keep in mind when you’re buying bacon. First, you’ll need to decide what type of bacon you want. There are three main types of bacon: regular bacon, thick-cut bacon, and Canadian bacon. Regular bacon is the most common type, and it’s typically made from pork belly. Thick-cut bacon is made from a thicker cut of pork belly, and it has a more pronounced flavor. Canadian bacon is made from pork loin, and it’s typically smoked and cured.
