Starting a burger van business can be a rewarding endeavor, offering the opportunity to tap into the vast and ever-growing market for fast food. Whether you’re a seasoned entrepreneur or just starting out, this guide will provide you with the essential steps and considerations for launching a successful burger van business.
The burger van industry has a long and storied history, dating back to the early 1900s. In the United States, burger vans first gained popularity as a way to serve food to workers in factories and other industrial settings. Over time, burger vans became a ubiquitous part of American culture, and today they can be found in cities and towns across the country.